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Banana Berry Oatmeal Bowl

A delightful combination of creamy Greek yogurt, rolled oats, and sweet strawberry jam, topped with fresh bananas and a dollop of peanut butter. Perfect for a quick and satisfying breakfast on busy mornings.

PT10M
10 min
easy
easy
1
1
470kcal
calories
73g
carbohydrates
16g
fat
7g
fiber
13g
protein
272mg
sodium
35g
sugar

Ingredients

125g rolled oats
0.5 banana, sliced
5g ground cinnamon
1 pinch salt
240ml water
60g Greek yogurt
30g strawberry jam
15g peanut butter

Directions

Step 1
In a microwave-safe bowl, combine the rolled oats, sliced bananas, ground cinnamon, and a pinch of salt. Add water and stir well. Microwave on high for 2-3 minutes until the water is absorbed. Let it cool for about 3 minutes.
Step 2
Once slightly cooled, spoon the Greek yogurt, strawberry jam, and peanut butter over the oatmeal, and stir gently to combine.