90 g ramen noodles, crushed, with seasoning packet
180 ml apple cider vinegar
30 ml white sugar
15 ml olive oil
2.5 g salt
2.5 g ground black pepper
340 g broccoli coleslaw mix
65 g dried cranberries
Step 1
In a bowl, whisk together the ramen noodle seasoning packet, vinegar, sugar, olive oil, salt, and pepper to make the salad dressing. Add the ramen noodles and broccoli slaw, then toss everything together. Let it sit for 1 to 2 hours to allow the flavors to meld.