Fiery Sushi Drizzle

Name: Fiery Sushi Drizzle
Total time: 5 min
Yield: 2 servings
Ingredients: 30 ml soy sauce; 2.5 ml chile-garlic sauce (e.g. Sriracha®); 1.25 ml sesame oil; 1 pinch of garlic powder; 1 thin slice of lemon

A zesty dip with a kick, perfect for enhancing the flavors of sashimi, sushi, or dumplings.

5 min

easy

2 servings

17calories

calories

carbohydrates

fat

fiber

protein

959mg

sodium

sugar

Sauce Condiment Japanese

Ingredients

30 ml soy sauce

2.5 ml chile-garlic sauce (e.g. Sriracha®)

1.25 ml sesame oil

1 pinch of garlic powder

1 thin slice of lemon

Directions

Step 1

Prepare all the ingredients.

Step 2

Combine the soy sauce, chile-garlic sauce, sesame oil, and garlic powder in a small bowl. Add the lemon slice.

Step 3

Serve and savor!