Savory Ham and Egg Salad

Name: Savory Ham and Egg Salad
Total time: 15 min
Ingredients: 750g ground fully cooked ham; 2 hard cooked eggs, chopped; 30g finely chopped celery; 20g sweet pickle relish; 10g finely chopped onion; 240ml mayonnaise; 15ml prepared yellow mustard

Elevate your leftover ham with this savory and delicious ham and egg salad recipe. Packed with flavor from hard-boiled eggs, mayo, mustard, and sweet pickle relish, it's perfect for any gathering or as a quick snack.

15 min

easy

230kcal

calories

carbohydrates

57mg

cholesterol

22g

fat

fiber

protein

saturated fat

579mg

sodium

sugar

unsaturated fat

Appetizer American

Ingredients

750g ground fully cooked ham

2 hard cooked eggs, chopped

30g finely chopped celery

20g sweet pickle relish

10g finely chopped onion

240ml mayonnaise

15ml prepared yellow mustard

Directions

Step 1

Start by gathering all the ingredients.

Step 2

In a medium bowl, mix together the ground ham, chopped eggs, celery, pickle relish, and onion until well combined.

Step 3

In a small bowl, combine the mayonnaise and mustard.

Step 4

Add the mayonnaise and mustard mixture to the ham mixture and stir until everything is evenly coated.

Step 5

Refrigerate the salad until it's ready to be served.