Matzo Cake Meal Chocolate Chip Cookies

Name: Matzo Cake Meal Chocolate Chip Cookies
Total time: 45 min
Ingredients: 240g matzo cake meal; 120g potato starch; 1.25g salt; 300g white sugar; 115g margarine, softened; 3 large eggs; 340g chocolate chips; 90g toasted chopped walnuts

Indulge in these delightful chocolate chip cookies made with matzo cake meal and potato starch for a unique twist on a classic treat.

45 min

easy

60 cookies

79kcal

calories

10g

carbohydrates

9mg

cholesterol

fat

fiber

protein

saturated fat

32mg

sodium

sugar

unsaturated fat

Snack Dessert American

Ingredients

240g matzo cake meal

120g potato starch

1.25g salt

300g white sugar

115g margarine, softened

3 large eggs

340g chocolate chips

90g toasted chopped walnuts

Directions

Step 1

Begin by preheating the oven to 175 degrees Celsius (350 degrees Fahrenheit) and lining two baking sheets with parchment paper.

Step 2

In a bowl, whisk together the matzo cake meal, potato starch, and salt until well combined.

Step 3

In a large bowl, use an electric mixer to beat together the sugar, margarine, and eggs until smooth. Stir in the dry ingredients until fully incorporated, then fold in the chocolate chips and walnuts.

Step 4

Spoon the dough onto the prepared baking sheets and bake in batches in the preheated oven for 10 to 15 minutes, switching the racks halfway through, until the cookies are light golden brown. Remove from the oven and transfer to wire racks to cool immediately.