Step 1
Begin by cracking the eggs into a wide mixing bowl and whisking them until smooth. Add in the sugar, vanilla extract, cinnamon, and nutmeg, and mix until well combined.
Step 2
In a skillet over medium-low heat, melt the butter until it's sizzling and fragrant.
Step 3
Dip each slice of bread into the spiced egg mixture, ensuring that both sides are fully coated. Place the bread in the skillet and cook until each side is golden brown, about 4 minutes per side. Repeat with the remaining slices of bread.
Step 4
Serve the spiced vanilla French toast warm and enjoy!