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Spiced Vanilla French Toast

Indulge in a delectable spiced vanilla French toast with a hint of cinnamon and nutmeg, perfect for a delightful and satisfying breakfast treat.

PT25M
25 min
easy
easy
2 servings
2 servings
289kcal
calories
33g
carbohydrates
201mg
cholesterol
13g
fat
2g
fiber
10g
protein
6g
saturated fat
412mg
sodium
9g
sugar
0g
unsaturated fat

Ingredients

2 large eggs
15g white sugar
5ml vanilla extract
2.5ml ground cinnamon
1.25ml ground nutmeg
15g unsalted butter
4 slices white bread

Directions

Step 1
Begin by cracking the eggs into a wide mixing bowl and whisking them until smooth. Add in the sugar, vanilla extract, cinnamon, and nutmeg, and mix until well combined.
Step 2
In a skillet over medium-low heat, melt the butter until it's sizzling and fragrant.
Step 3
Dip each slice of bread into the spiced egg mixture, ensuring that both sides are fully coated. Place the bread in the skillet and cook until each side is golden brown, about 4 minutes per side. Repeat with the remaining slices of bread.
Step 4
Serve the spiced vanilla French toast warm and enjoy!