Beer-Steamed Lobster Tails
A quick and easy recipe for perfectly steamed lobster tails with a delightful hint of beer. They pair beautifully with melted butter, zesty lemon, and aromatic garlic.
15 min
easy
2 servings
209kcal
calories
4g
carbohydrates
2g
fat
0g
fiber
36g
protein
566mg
sodium
0g
sugar
Ingredients
2 whole lobster tails
180 ml (6 fl oz) beer
Directions
Step 1
Prepare the ingredients.
Step 2
In a medium saucepan, bring the beer to a boil over medium-high heat.
Step 3
If the lobster tails are still in the shell, split the shells lengthwise.
Step 4
Place a steamer basket over the saucepan, add the thawed lobster tails, and cover. Reduce the heat and simmer for 8 minutes.
Step 5
Serve the steamed lobster tails warm with melted butter and a squeeze of lemon. Enjoy!