1 can (400g) cream of coconut (such as Coco Lopez®)
240g ice
180ml tequila (such as Sauza® 100% Blue Agave)
120ml freshly squeezed lime juice
60ml brandy-based orange liqueur (such as Grand Marnier®)
Step 1
In a blender, blend the cream of coconut, ice, tequila, lime juice, and orange liqueur until smooth.