Ingredients
2 liters fresh strawberries, cleaned, hulled, and sliced
125 grams white sugar
Directions
Step 1
In a large bowl, combine the sliced strawberries and sugar. Stir well to coat the berries evenly. Allow the mixture to sit at room temperature, stirring occasionally, for 10 minutes.
Step 2
Cover the bowl and refrigerate the sauce until ready to serve.