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Garlic Butter Grilled Zucchini and Squash

Juicy and flavorful grilled zucchini and squash seasoned with garlic and cooked in foil with butter for a delicious summer side dish.

PT35M
35 min
easy
easy
6 servings
6 servings
234kcal
calories
7g
carbohydrates
23g
fat
2g
fiber
2g
protein
1335mg
sodium
3g
sugar

Ingredients

2 zucchini (halved lengthwise and cut into 0.5 cm slices)
1 summer squash (thinly sliced)
170 g butter
15 ml salt
30 ml ground black pepper
30 ml garlic powder

Directions

Step 1
1. Preheat an outdoor grill to medium-high heat.
Step 2
2. Place the zucchini and squash on a large sheet of aluminum foil and dot with butter. Season with salt, pepper, and garlic powder. Seal the vegetables in the foil packet.
Step 3
3. Put the foil packet on the preheated grill and cook until the vegetables are tender, about 20 minutes.