Homemade Sicilian-Style Pizza Sauce

Name: Homemade Sicilian-Style Pizza Sauce
Total time: 50 min
Yield: 8
Ingredients: 3 tbsp olive oil; 2 onions, finely chopped; 1 (28 oz) can tomato puree; 120 ml water; 2 tsp dried oregano; 0.5 tsp dried basil; 0.5 tsp salt; 0.25 tsp ground black pepper

Experience the rich flavors of Sicily with this homemade pizza sauce. It's bursting with taste and much better than anything you'll find in a store-bought jar. Make a large batch and freeze it in single-serve portions for quick and easy meals.

50 min

easy

106kcal

calories

14g

carbohydrates

fat

fiber

protein

539mg

sodium

sugar

Sauce Sicilian Italian

Ingredients

3 tbsp olive oil

2 onions, finely chopped

1 (28 oz) can tomato puree

120 ml water

2 tsp dried oregano

0.5 tsp dried basil

0.5 tsp salt

0.25 tsp ground black pepper

Directions

Step 1

In a large saucepan over medium heat, warm the olive oil. Add the finely chopped onions and sauté until they start to turn golden, about 5 to 8 minutes. Stir in the tomato purée, water, oregano, basil, salt, and pepper until well combined.

Step 2

Bring the sauce to a simmer. Reduce the heat to medium-low, cover, and let it simmer for about 30 minutes to allow the flavors to blend.