Honey-Glazed Asparagus

Name: Honey-Glazed Asparagus
Total time: 15 min
Yield: 5
Ingredients: 2 tbsp butter, or more as needed; 1 bunch of asparagus, trimmed; 1 tsp honey; 1/8 tsp garlic powder; 1/8 tsp cayenne pepper

A quick and flavorful way to prepare asparagus with butter, honey, and a hint of cayenne pepper.

15 min

easy

64kcal

calories

carbohydrates

fat

fiber

protein

35mg

sodium

sugar

Side Dish American

Ingredients

2 tbsp butter, or more as needed

1 bunch of asparagus, trimmed

1 tsp honey

1/8 tsp garlic powder

1/8 tsp cayenne pepper

Directions

Step 1

In a large skillet over medium-low heat, melt the butter. Add the trimmed asparagus and cook, stirring occasionally, until tender (about 6 to 8 minutes).

Step 2

Drizzle honey over the asparagus and stir to coat. Season with garlic powder and cayenne pepper.