Luscious Lemon Icebox Pie

Name: Luscious Lemon Icebox Pie
Total time: 6 h 10 min
Yield: 8 servings
Ingredients: 1 can (397g) sweetened condensed milk; 2 large egg yolks; Juice of 3 medium lemons; 1 (9-inch) graham cracker crust

Indulge in the simplicity of this luscious lemon icebox pie made with just 4 ingredients: sweetened condensed milk, egg yolks, freshly squeezed lemon juice, and a graham cracker crust. It's a delightful treat that's easy as pie!

6 hr 10 min

easy

8 servings

322kcal

calories

48g

carbohydrates

13g

fat

fiber

protein

235mg

sodium

39g

sugar

Dessert American

Ingredients

1 can (397g) sweetened condensed milk

2 large egg yolks

Juice of 3 medium lemons

1 (9-inch) graham cracker crust

Directions

Step 1

In a bowl, beat the sweetened condensed milk and egg yolks with an electric mixer until smooth. Add the freshly squeezed lemon juice and stir until the mixture begins to thicken. Pour the mixture into the graham cracker crust.

Step 2

Refrigerate the pie until it sets in the middle, which takes about 6 hours to overnight.