Savory Slow Cooker Chicken Noodle Stew

Name: Savory Slow Cooker Chicken Noodle Stew
Total time: 290 min
Yield: 6
Ingredients: 4 cups (960 ml) water; 3 carrots, sliced; 1 large onion, sliced; 4 stalks celery, sliced; 1 tbsp dried parsley; 2 tsp salt; 1 tsp garlic salt; 0.5 tsp freshly ground black pepper; 0.5 tsp dried thyme; 4 skinless, boneless chicken breasts; 3.5 cups (350 g) egg noodles

This delightful slow cooker chicken noodle stew is a breeze to prepare and perfect for a cozy dinner at home. Packed with tender chicken, flavorful veggies, and comforting aromatics, it's a heartwarming delight.

290 min

easy

200kcal

calories

23g

carbohydrates

fat

fiber

20g

protein

1172mg

sodium

sugar

Dinner American

Ingredients

4 cups (960 ml) water

3 carrots, sliced

1 large onion, sliced

4 stalks celery, sliced

1 tbsp dried parsley

2 tsp salt

1 tsp garlic salt

0.5 tsp freshly ground black pepper

0.5 tsp dried thyme

4 skinless, boneless chicken breasts

3.5 cups (350 g) egg noodles

Directions

Step 1

In a slow cooker, combine water, carrots, onion, celery, parsley, salt, garlic salt, pepper, and thyme. Mix well. Place the chicken on top and gently submerge it into the liquid. Cover and cook on Low for 8 hours or High for 4 hours.

Step 2

Remove the chicken and shred the meat or cut it into bite-sized pieces. Return the chicken to the slow cooker.

Step 3

Add the egg noodles and cook on High until the noodles are tender, about 30 to 45 minutes.