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Zesty Seven-Layer Mexican Fiesta Dip

This zesty seven-layer Mexican fiesta dip features layers of flavorful ingredients like beans, guacamole, taco-seasoned sour cream, tomatoes, cheese, and diced jalapeños for a burst of heat.

PT20M
20 min
easy
easy
32
32
70kcal
calories
3g
carbohydrates
5g
fat
1g
fiber
3g
protein
153mg
sodium
0g
sugar

Ingredients

250 g bean dip
170 g guacamole
350 g sour cream
28 g taco seasoning mix
225 g shredded Cheddar cheese
1 jalapeno pepper, seeded and diced
1 tomato, chopped

Directions

Step 1
Prepare all the ingredients.
Step 2
Spread the bean dip in a glass dish or on a large serving platter, and then add a layer of guacamole. Chill in the refrigerator for about 20 minutes to allow the layers to set.
Step 3
While the layers are chilling, mix the sour cream and taco seasoning in a bowl until well combined.
Step 4
Once the layered dip has set, spread the sour cream mixture over the guacamole and top it with grated cheese. Garnish with tomatoes and jalapeños. Serve with your favorite chips and enjoy!