Basil, Tomato, and Mozzarella Italian Sandwich
A quick and refreshing vegetarian sandwich with basil, mozzarella, and tomatoes. Ideal for hot summer evenings when you're craving something without cooking.
Recipe Info
Prep Time
15 min
Difficulty
Easy
Servings
4 servings
Nutrition
calories421calories
carbohydrates65g
fat10g
protein16g
Ingredients
1 (1 pound) loaf Italian bread
6 fresh basil leaves, chopped
2 medium-sized tomatoes, sliced
4 ounces fresh mozzarella cheese, sliced
0.125 teaspoon red pepper flakes
0.5 cup balsamic vinegar
Directions
1
Slice the loaf of bread in half lengthwise. Layer basil, tomato slices, and mozzarella cheese between two halves of bread.
2
Cut into four sandwiches.
3
In a small dish, stir together balsamic vinegar and pepper flakes. Serve as a dipping sauce.
Related Recipes
Discover more recipes similar to "Basil, Tomato, and Mozzarella Italian Sandwich"
Discover amazing recipes from around the world