Big Picture

Chilled Shrimp & Avocado Salad

Indulge in this refreshing shrimp and avocado salad, featuring succulent cooked salad shrimp, velvety cubed avocados, diced tomatoes, and finely chopped sweet onion. The zesty lime juice adds a perfect finishing touch for a hot day.

Recipe Info

Prep time
Prep Time
25 min
Difficulty
Difficulty
Easy
Servings
Servings
4 servings

Nutrition

calories319kcal
carbohydrates15g
fat17g
protein29g
sodium203mg
sugar4g

Ingredients

1 lb cooked salad shrimp
2 avocados, peeled, pitted, and cubed
2 tomatoes, diced
1 small sweet onion, chopped
Salt and black pepper to taste
2 tbsp lime juice

Directions

1

In a large bowl, combine shrimp, avocados, tomatoes, and onion. Season with salt and black pepper. Stir in lime juice.

2

Chill the salad before serving.