Cozy Chicken and Rice Soup with a Citrus Twist

Name: Cozy Chicken and Rice Soup with a Citrus Twist
Total time: 35 min
Yield: 2
Ingredients: 10 cups chicken broth; 1 onion, chopped; 1 cup sliced celery; 1 cup sliced carrots; 1/2 cup fresh parsley; 1/2 tsp cracked black pepper; 1/2 tsp dried thyme leaves; 1 bay leaf; 700g chicken, cut into cubes; 2 cups cooked rice; 2 tbsp lime juice; Lime slices for garnish

Warm up with this comforting chicken and rice soup packed with veggies, fragrant herbs, and tangy lime. Ready in just 35 minutes!

Recipe Info

Prep Time

35 min

Difficulty

Easy

Servings

Nutrition

calories167calories

carbohydrates18g

fat3g

protein16g

Soup American

Ingredients

10 cups chicken broth

1 onion, chopped

1 cup sliced celery

1 cup sliced carrots

1/2 cup fresh parsley

1/2 tsp cracked black pepper

1/2 tsp dried thyme leaves

1 bay leaf

700g chicken, cut into cubes

2 cups cooked rice

2 tbsp lime juice

Lime slices for garnish

Directions

In a Dutch oven, combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf. Bring to a boil, then reduce heat to low and simmer for 10-15 minutes until onion and celery soften.

Add chicken; simmer until no longer pink, 5-10 minutes. Remove and discard bay leaf.

Stir in rice and lime juice; cook and stir until rice is heated through and grains separate, about 1 minute. Serve garnished with lime slices.