Create a simple, 4-ingredient unleavened bread perfect for Communion or snacking with this recipe. This cracker-like bread is easy to make at home and ready in just 20 minutes.
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a bowl, combine the flour, oil, and salt. Add water and use a pastry cutter to mix until the dough becomes soft.
Form the dough into 6 equal balls.
Shape each ball into a disk directly onto the prepared baking sheet using your hands.
Bake in the preheated oven for 8 to 10 minutes, or until the bread is cooked through.
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