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Orange-Cranberry Sweet 'n' Tangy Sauce

Fuse zesty orange juice with tart cranberries for a versatile, easy sauce that's perfect for holiday feasts. This sweet and tangy condiment takes just minutes to prepare.

Recipe Info

Prep time
Prep Time
20 min
Difficulty
Difficulty
Easy
Servings
Servings
2

Nutrition

calories87kcal
carbohydrates22g
fat0g
protein0g
sodium1mg
sugar20g

Ingredients

1 cup white sugar
1 cup orange juice
1 (12 oz) package fresh cranberries

Directions

1

Gather all ingredients.

2

In a medium saucepan over medium heat, combine sugar and orange juice. Stir until the sugar dissolves. Mix in the cranberries.

3

Cook, stirring occasionally, for about 10 minutes or until cranberries start to pop. Remove from heat.

4

Transfer the mixture to a bowl; it will thicken as it cools.