Elevate your smoked ham with this sweet-and-spicy glaze, infused with the vibrant flavors of orange, mango, and mustard. Perfect for a crowd as it whips up in under 10 minutes.
In a food processor, blend together the brown sugar, mango chutney, Dijon mustard, orange juice, garlic, and orange zest until smooth.
Heat the glaze in a small saucepan over medium heat until it thickens slightly, about 3-5 minutes.
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