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Buttery Garlic Bread Grilled Cheese

Experience a cheesy delight with this garlic bread grilled cheese featuring Pecorino Romano, provolone, and mozzarella between buttery slices of garlic-infused bread.

Recipe Info

Prep time
Prep Time
15 min
Difficulty
Difficulty
Easy
Servings
Servings
2

Nutrition

calories625kcal
carbohydrates28g
fat45g
protein27g

Ingredients

4 tbsp softened unsalted butter
2 tbsp chopped fresh parsley
1 tbsp grated Pecorino Romano cheese
1 clove minced garlic
4 slices white bread
4 slices provolone cheese
0.5 cup shredded mozzarella cheese

Directions

1

Heat a large skillet over medium heat.

2

In a small bowl, combine butter, parsley, Pecorino Romano cheese, and garlic.

3

Butter one side of each bread slice with the mixture; flip. Top 2 bread slices with provolone and mozzarella cheese, then place remaining 2 buttered-sides up on top.

4

Cook for 3 to 4 minutes until golden brown on one side. Flip and continue cooking for another 3 to 4 minutes until the cheese is melted and golden brown on the second side.

5

Cut sandwiches in half and serve.