Curried Raisin Couscous Salad

Name: Curried Raisin Couscous Salad
Total time: 25 min
Yield: 2
Ingredients: 1.5 cups couscous; 3 cups chicken stock; 1 tbsp curry powder; 2 tsp salt; 1 tsp ground black pepper; 2 tbsp extra-virgin olive oil; 0.5 cup raisins; 1 bunch cilantro, chopped; 0.5 cup slivered almonds, toasted

A vibrant couscous salad, loaded with raisins, cilantro and toasted almonds. Flavoured with a simple curry broth.

Recipe Info

Prep Time

25 min

Difficulty

Easy

Servings

Nutrition

calories269kcal

carbohydrates39g

fat10g

protein7g

Dinner Lunch Side Dish Middle Eastern Inspired

Ingredients

1.5 cups couscous

3 cups chicken stock

1 tbsp curry powder

2 tsp salt

1 tsp ground black pepper

2 tbsp extra-virgin olive oil

0.5 cup raisins

1 bunch cilantro, chopped

0.5 cup slivered almonds, toasted

Directions

In a large bowl, pour couscous and set aside.

In a saucepan, combine chicken stock, curry powder, salt, pepper, olive oil and raisins. Bring to a boil, then remove from heat and pour over the couscous. Seal with plastic wrap and let sit for 10 minutes.

With a fork, fluff the couscous. Top with cilantro and almonds.