Golden Baked Tots with Cheesy Sloppy Beef

Name: Golden Baked Tots with Cheesy Sloppy Beef
Total time: 35 min
Yield: 2
Ingredients: 16 oz frozen bite-size potato nuggets (such as Tater Tots®); 500 g ground beef; 425 g canned sloppy joe sauce; 1/2 cup shredded Cheddar cheese

Transform tater tots into a hearty dinner by topping them with a savory sloppy beef mixture in this easy weeknight recipe.

Recipe Info

Prep Time

35 min

Difficulty

Easy

Servings

Nutrition

calories377calories

carbohydrates28g

fat23g

protein18g

Dinner American

Ingredients

16 oz frozen bite-size potato nuggets (such as Tater Tots®)

500 g ground beef

425 g canned sloppy joe sauce

1/2 cup shredded Cheddar cheese

Directions

Preheat the oven to 200°C (180°C fan). Arrange potato nuggets on a baking sheet in a single layer.

Bake until golden and crisp, for about 20-24 minutes.

In a large skillet, cook beef over medium-high heat, breaking it up as it cooks, until browned and crumbly which takes 5 to 7 minutes. Drain any excess grease.

Stir in the sloppy joe sauce and let it simmer for 5 to 10 minutes until heated through.

Once the beef mixture is ready, assemble your dish by placing potato nuggets on a plate, then top with the sloppy beef and Cheddar cheese.