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Grilled Cream Cheese Hot Dogs with Caramelized Onions

Indulge in a Seattle-inspired treat featuring grilled hot dogs smothered in cream cheese and topped with caramelized onions, sauerkraut, and mustard.

Recipe Info

Prep time
Prep Time
30 min
Difficulty
Difficulty
Easy
Servings
Servings
2

Nutrition

calories533kcal
carbohydrates29g
fat41g
fiber2g
protein14g
sodium1354mg
sugar6g

Ingredients

250 ml butter
1 sweet onion, thinly sliced
100 g cream cheese
4 hot dogs
4 hot dog buns
200 g sauerkraut
brown mustard

Directions

1

Preheat a grill for medium-high heat and lightly oil the grates.

2

In a skillet, melt butter over medium heat. Add onions, cooking slowly until softened and deep brown, approximately 15 minutes. Meanwhile, warm cream cheese in a small skillet over low heat until very soft.

3

Grill hot dogs until well-browned. Lightly grill hot dog buns on both sides.

4

Spread warm cream cheese on toasted buns, add hot dogs, then top with caramelized onions, sauerkraut, and mustard.