Microwave Apple Crisp with Cinnamon-Oat Topping

Name: Microwave Apple Crisp with Cinnamon-Oat Topping
Total time: 25 min
Yield: 2
Ingredients: 4 large Granny Smith apples - peeled, cored, and sliced; 0.75 cup packed brown sugar; 0.75 cup quick cooking oats; 0.5 cup all-purpose flour; 0.5 cup butter, melted; 1 teaspoon ground cinnamon; 0.5 teaspoon allspice

Indulge in this quick microwave dessert featuring tender apple slices topped with a buttery, crunchy cinnamon-oat mixture.

Recipe Info

Prep Time

25 min

Difficulty

Easy

Servings

Nutrition

calories382kcal

carbohydrates60g

fat16g

protein3g

Dessert American

Ingredients

4 large Granny Smith apples - peeled, cored, and sliced

0.75 cup packed brown sugar

0.75 cup quick cooking oats

0.5 cup all-purpose flour

0.5 cup butter, melted

1 teaspoon ground cinnamon

0.5 teaspoon allspice

Directions

Arrange apples evenly in an 8-inch square microwave-safe baking dish. In a medium bowl, mix brown sugar, oats, flour, melted butter, cinnamon, and allspice until well combined; sprinkle over apples.

Microwave on high for 10 to 12 minutes or until apples are easily pierced with a knife.