Oven-Baked Rosemary Garlic Tomato Slices
Elevate your pizza or antipasto platter with these colorful and flavorful tomato slices. Seasoned with rosemary, garlic, and a hint of salt and pepper, these baked beauties are the perfect addition to any meal.
Recipe Info
Prep Time
15 min
Difficulty
Easy
Servings
2
Nutrition
calories138kcal
carbohydrates4g
fat14g
fiber1g
protein1g
sodium5mg
sugar2g
Ingredients
1-2 tbsp olive oil
1 large tomato, cut into 1/2-inch-thick slices
1 sprig fresh rosemary, leaves stripped and finely chopped
1 clove garlic, minced
Directions
1
Preheat the oven to 350°F (175°C). Lightly brush a baking sheet with 1-2 tbsp olive oil.
2
Arrange tomato slices on the baking sheet. Sprinkle with rosemary and garlic. Drizzle with remaining olive oil. Season with salt and pepper to taste.
3
Bake in the preheated oven until tender, for about 5-10 minutes.
Related Recipes
Discover more recipes similar to "Oven-Baked Rosemary Garlic Tomato Slices"
Discover amazing recipes from around the world