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Pumpkin Chocolate Chip Cookie Bites

Indulge in these scrumptious cookie bites that combine the best of pumpkin pie and chocolate. Perfect for fall gatherings or a cozy night in.

Recipe Info

Prep time
Prep Time
20 min
Difficulty
Difficulty
Easy
Servings
Servings
24 servings

Nutrition

calories202calories
carbohydrates34g
fat11g
protein2g

Ingredients

1 cup canned pumpkin
1 cup white sugar
0.5 cup vegetable oil
1 large egg
1 tsp baking soda
1 tsp milk
2 cups all-purpose flour
2 tsp baking powder
2 tsp ground cinnamon
0.5 tsp salt
2 cups semisweet chocolate chips
0.5 cup chopped walnuts
1 tbsp vanilla extract

Directions

1

Preheat the oven to 350°F (175°C) and grease a baking sheet.

2

In a large bowl, mix together pumpkin, sugar, oil, and egg. Dissolve baking soda in milk in a small bowl and stir into the pumpkin mixture.

3

In another bowl, combine flour, baking powder, cinnamon, and salt. Gradually add this dry mixture to the pumpkin mixture, stirring well. Then, fold in chocolate chips, walnuts, and vanilla until combined.

4

Using a cookie scoop, drop dough onto the prepared sheet and bake for about 10 minutes or until lightly browned and firm.