Slow Cooker Italian Beef Roast Dinner

Name: Slow Cooker Italian Beef Roast Dinner
Total time: 370 min
Yield: 2 servings
Ingredients: 1 (3 lb) beef chuck roast; 1 onion, quartered; 1 (10.5 oz) can beef broth; 1 (1 oz) packet dry au jus mix; 1 (.7 oz) package dry Italian salad dressing mix (such as Good Seasons®); 0.5 tsp salt; 0.5 tsp ground black pepper

Indulge in a tender, juicy pot roast with minimal effort as it simmers all day in the slow cooker, inspired by Italian flavors.

Recipe Info

Prep Time

370 min

Difficulty

Easy

Servings

2 servings

Nutrition

calories285calories

carbohydrates6g

fat19g

protein21g

Dinner Italian Inspired

Ingredients

1 (3 lb) beef chuck roast

1 onion, quartered

1 (10.5 oz) can beef broth

1 (1 oz) packet dry au jus mix

1 (.7 oz) package dry Italian salad dressing mix (such as Good Seasons®)

0.5 tsp salt

0.5 tsp ground black pepper

Directions

Place the chuck roast in a slow cooker and surround it with onion quarters. Pour beef broth over the roast, then sprinkle au jus mix, dressing mix, salt, and black pepper on top.

Cover the cooker and let it simmer on Low for 6 to 8 hours until the meat becomes very tender.