Vanilla Milk-Soaked Toast

Name: Vanilla Milk-Soaked Toast
Total time: 15 min
Yield: 3 servings
Ingredients: 3 cups milk; 0.33333334326744 cup white sugar; 1.5 tablespoons vanilla extract; 6 slices white bread, toasted; 3 pinches ground cinnamon

A classic American breakfast featuring toasted white bread dipped in sweetened, vanilla-infused milk and topped with a sprinkle of cinnamon.

Recipe Info

Prep Time

15 min

Difficulty

Easy

Servings

3 servings

Nutrition

calories362calories

carbohydrates61g

fat7g

fiber2g

protein12g

sodium441mg

sugar37g

Breakfast American

Ingredients

3 cups milk

0.33333334326744 cup white sugar

1.5 tablespoons vanilla extract

6 slices white bread, toasted

3 pinches ground cinnamon

Directions

In a medium saucepan over medium heat, combine the milk, sugar, and vanilla extract. Bring to a boil.

Divide the milk among 3 bowls. From there, tear the toast into bite-sized pieces and distribute them among the bowls. Finally, sprinkle cinnamon on top of each toast serving.

Allow the toast to soak in the flavored milk for a few moments before enjoying.