Warm Apple & Crunchy Crisp Treat

Name: Warm Apple & Crunchy Crisp Treat
Total time: 60 min
Yield: 2
Ingredients: 2 cups all-purpose flour; 2 cups rolled oats; 1 tsp ground cinnamon; 0.5 tsp ground nutmeg; 1.5 cups packed brown sugar; 1.5 cups butter; 2 quarts peeled, cored, and sliced apples

Indulge in tender apple slices nestled between layers of a buttery, crumbly crisp topping boasting flour, oats, brown sugar, cinnamon, and nutmeg.

Recipe Info

Prep Time

60 min

Difficulty

Easy

Servings

Nutrition

calories319kcal

carbohydrates43g

fat16g

protein3g

Dessert American

Ingredients

2 cups all-purpose flour

2 cups rolled oats

1 tsp ground cinnamon

0.5 tsp ground nutmeg

1.5 cups packed brown sugar

1.5 cups butter

2 quarts peeled, cored, and sliced apples

Directions

Preheat your oven to 175 °C (350 °F).

In a large bowl, mix together the flour, oats, cinnamon, nutmeg, and brown sugar. Then, using a knife or pastry cutter, work in the butter until the mixture is crumbly.

Spoon half of this crumbly mixture into the base of a 9x13-inch baking dish and flatten it down with a spoon to create an even layer.

Arrange the apple slices on top of the flattened crumbs, followed by sprinkling them with the remaining crumb mixture.

Bake in the preheated oven until the apples are tender, which should take around 45 to 50 minutes.