Create a restaurant-style flavor boost with this easy homemade dressing, perfect for salads or as a marinade.
In a food processor, pulse the jalapeño, garlic, and ginger until finely chopped. Add in honey, lime juice, cilantro, vinegar, and salt. Pulse 3 to 4 times to blend.
With the motor running, slowly pour in the olive oil until the dressing becomes smooth. Taste and adjust salt as needed before serving.
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