Chocolate Coconut Rice Porridge

Name: Chocolate Coconut Rice Porridge
Total time: 30 min
Yield: 2
Ingredients: 1 cup glutinous sweet rice; 2 cups light coconut milk; 0.5 cup cocoa powder; 1 cup white sugar; 1 tsp salt; 1 cup thick coconut milk

Indulge in this Filipino-style dessert featuring a hearty, sweet porridge made from glutinous rice, cocoa powder, coconut milk, and sugar.

Recipe Info

Prep Time

30 min

Difficulty

Easy

Servings

Nutrition

calories428kcal

carbohydrates53g

fat25g

protein5g

Dessert Filipino

Ingredients

1 cup glutinous sweet rice

2 cups light coconut milk

0.5 cup cocoa powder

1 cup white sugar

1 tsp salt

1 cup thick coconut milk

Directions

In a large pot, combine the glutinous sweet rice and light coconut milk. Bring to a boil for 10 minutes, while occasionally stirring to prevent sticking.

Stir in cocoa powder, sugar, and salt. Reduce heat to low, cover, and continue cooking until rice is tender, approximately 10 more minutes with occasional stirs.

Pour thick coconut milk into the rice mixture, then stir to combine. Serve hot.