Spinach Tortilla Pinwheels
Transform your favorite spinach dip into a delicious bite-sized appetizer by spreading it onto tortillas and rolling them up.
Recipe Info
Prep Time
45 min
Difficulty
Easy
Servings
20 servings
Nutrition
calories308kcal
carbohydrates33g
fat16g
fiber3g
protein8g
sodium648mg
sugar2g
Ingredients
2 (10 oz) packages frozen chopped spinach, thawed and drained
1 cup mayonnaise
1 cup sour cream
0.5 cup bacon bits
3 tablespoons chopped onions
1 (1 oz) package ranch dressing mix
10 (12 in) flour tortillas
Directions
1
In a bowl, combine spinach, mayonnaise, sour cream, bacon bits, onion, and ranch mix.
2
Lay out the tortillas and evenly spread the spinach mixture onto each one.
3
Roll up the tortillas tightly and refrigerate until ready to serve.
4
Before serving, slice the roll-ups into 1-inch pieces.
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